In terms of IBU, what range is common for Dobblebock?

The typical range of International Bitterness Units (IBU) for a Doppelbock is indeed 16-26 IBU. This style of beer is characterized by its rich malt profile and typically lower hopping rates compared to lighter lagers. As a result, the bitterness levels remain relatively low, allowing the malt sweetness and complex flavors to shine through.

Higher IBU ranges tend to be associated with more hop-forward styles like IPAs or pale ales, which focus on bitterness from hops rather than malt. Therefore, the ranges listed in the other options reflect beers that would generally be more hoppy or have different flavor balance profiles than a traditional Doppelbock, which is meant to be smooth, malty, and slightly sweet.

Doppelbocks are brewed for richness rather than pronounced bitterness, making the 16-26 IBU range the appropriate standard for this style.